If there were ever a time to get into cooking it’d have been, well, before quarantine– but better late than never! Made In is obsessed with the professions: as in getting professional chefs addicted to their products and getting professional craftsmen to make them– all at a criminally low price. All products are made by multi-generational, family-owned manufacturers, such as their knives and copper which hail from the mother country: France. Made In wants to foster the young chef in you by supplying you with all the high-end products, all you have to do is decide what you want to make.Make a coq au vin with reduction sauce or some boxed mac & cheese, but whatever you decide Made In will make execution infinitely easier.
VETTED BY THE VERTICALE
On a mission to inspire the next generation of chefs.
Made In only produces in small batches and always uses leftover materials to ensure that as little waste as possible is being made. As the cherry on top, they also have a recycling program where customers can send in old cookware to be donated to Habitat for Humanity.
Jake Kalick & Chip Malt